Address: Provinciale Palmariggi - Giuggianello | 73020 - Palmariggi | Map
Telephone: + 39 348 9512838
: www.follaro.it
Il Follaro if.. you are looking for a place where you can dine deliciously, in which only top quality products are used, no frozen food, potatoes from local fields, fish from our seas, and where the local authentic cuisine is being served and simple, but valuable dessert are being prepared.
Il Follaro is a restaurant on the hill of Giuggianello, located next to the cave of St. John (Byzantine cave church), five minutes from the marinas of Castro and Santa Cesarea and ten from the marina of Otranto.
Follaro Restaurant menu
Our starters
The homemade appetizers
The sea appetizers
Our pasta main courses
Twisted sagne in a tasty tomatoe sauce
Sagne in a flavored ricotta sauce
The Lecce's way chicory soup
The taieddrhra of vegetables and mussels
The bavette pasta in a white mussels sauce
The bavette pasta in a fresh fish sauce
Fish dumplings potatoes
Our Meat Dishes
Meatloaf in a tasty tomato sauce
Grilled pork chop
Local grilled lamb
The turcineddrhi prepared on the fire
The horse spicy rolls
The monaceddrhe in the pan
Fish (fresh)
lobster
Local crustaceans ( shrimps and prawns )
The homegrown spiny lobsters
Mixed grilled fish
Our side dishes
Peasant salad of potatoes or tomatoes
Peppers in sauce
French fries
Fruit, strictly local and seasonal
Our desserts
Handmade chocolate salami
The house tart
The ricotta and blueberries tart
Our ice cream
Lemon sorbet with white peach
The brides classic spumone